Hi again!
Lets talk stock! I love it from scratch. I make my own in a pressure cooker and its such yummy goodness filled with nutrients and vitamins. I start with either a whole hen or thighs. ( learned this from my good friend😉❤)
Depends in what’s on sale 😂
Then I add water and pressure cook for a hour sometimes a hour and a half. Its so yummy my daughter begged me to make it so she can drank it. 😍 score!
Okay, back to recipe.
I take rice usually 1-2 cups depending on the crew. I brown in pan with yummy real butter. Then add the chicken stock 1:2 ratio.
It started to boil so I add the kielbasa chunks in and cover until rice is fine.
Whoohoo make a veggie. Our favorite is either peas or broccoli or both.
Eat away!
adventuresofakitchennoodle.food.blog 