Sweet and sour pork

Way better than take out! So yummy

Ingredients:

1lb pork cubed

4tbs soy sauce plus 1/4 cup for sauce

4tb cornstarch divided

2egg whites

1/4 cup ketchup

1cup chicken broth

1/4 cup vinegar

Sesame oil for cooking

1/4 c sesame seeds

Bell peppers diced

2/3 c sugar

Minced garlic

1st ginger

Instructions:

Take 4tbs soy sauce, egg whites and cornstarch mix well than add cubed pork and let set for 30 or more minutes. This makes it tender.

To make sauce:

Toast the sesame seeds in pan add minced garlic stir for a couple seconds. Then add chicken broth, ketchup, vinegar and sugar mix well. When sugar has dissolved add cornstarch slurry. Let it start to bubble then turn to low. It will thicken.

Warm the oil in a pan and add the pork mix. When done cooking add the bell peppers.

Then toss the sauce with the pork you might have extra sauce and that is okay it stores well.

Serve over warm rice or your choice of pasta.